Nougat Gourmet Artisan Chocolate Belenguer Violet 300gr

Nougat Gourmet Artisan Belenguer Snow presented in tablet 300gr

The nougat of snow is one of the favorites.

it Has a slight touch of fresh lemon, some cinnamon at the edges and marzipan.

Ingredients: Sugar, almonds, marcona, glucose, water, cinnamon and lemon peel natural.

100% Natural with No Additives

Allergens : Almonds.

 

Tablets of Nougat Gourmet Artisan

Since its origin, is a pastry artisan, we produce the best nougat with the finest raw materials of this sector, almond marcona selected of our land.

we Use formulas and traditional recipes, respecting the manufacturing processes that we have inherited from our ancestors.

As a result, we get a marzipan of supreme quality which is mixed with natural products gives us the utmost quality.

All of our varieties are presented in boxes with a design current, vacuum packaged, and with detailed information on food legislation for each specialty nougat.

We have opted for a range of nougats gourmet artisans of high-quality in the which the almond marcona is our raw material more pampered.

All of this subject to more comprehensive controls because they have the certification of product quality handicrafts food of Aragon.

We have a wide variety of nougat, gourmet artisans,todoss have in common that they are made with the finest ingredients, hand-crafted to achieve nougats gourmet of the highest quality.

 

Nougat Gourmet Artisan Belenguer Snow, a exquisited for your palate.

 

Nougat Gourmet Artisan Belenguer Snow, our philosophy:

Our passion and dedication has allowed us to satisfy our clientesde a way unbeatable.

For years we have maintained the flavours and aromas of yesteryear through craft processes, avoiding the mechanization of the work process, and ensuring the selection of ingredients, natural one hundred percent,
that pass through rigorous quality controls.

however, the illusion by doing what we enjoy keeps us in a constant search for surpassing the expectations of our customers.

that’s why we innovate by creating new products, but always without diluting the purity of our raw materials.

 

Pastry Belenguer 1918:

Pastry Belenguer was founded on the 13th of September, 1918, by D. Sebastian Belenguer Sanz as a family business and making eminently craftswoman.

We are one of the oldest pastry shops of Spain, owned by the same family that founded it.

Three generations of pastry chefs who have inherited the passion for pastry and chocolate shop generation after generation.

Our goal is to provide an excellent service, providing the best quality in our products,with the best selected raw materials and preserving traditional values in every one of
our recipes without stop to innovate and invest in new proposals.

In the present Pastry Belenguer has the seal of Crafts food of Aragon, a Trade seal of Quality.

 

Here you can see all the Bakery products Belenguer :