Preserves Areoso soil trunks of Tuna Gourmet in olive oil, tin 1 kg

Preserves Areoso soil trunks of Tuna gourmet

Preserves Areoso soil trunks of Tuna Gourmet in olive oil, tin 1 kg

In olive oil, the trunks of light tuna Canned Areoso presents a soft texture and an intense flavor that makes it unmistakable.

Specifications: Only logs 100% of light Tuna – Yellowfin (Thunnus albacares) in olive oil.

Only trunk 100% of the selected pieces.

Ingredients: light Tuna 70%, olive oil 30%, salt.

The yellowfin tuna or Yellowfin, is an oily fish which is highly appreciated for its nutritional value and high content of Omega-3.

Freshly caught, the yellowfin undergoes the process of cooking and then take it to the can by a cut just only from the trunk and without crumbs.

manufacturing Process : The yellowfin tuna or Yellowfin is selected in function of their origin, size and time of capture.

once in the factory, the loins of yellowfin tuna is cooked, to be then carried to the tin through a fair court, and without crumbs, providing a smooth and juicy texture.

adds a covering of olive oil, it is closed and it is sterilized under strict controls, to ensure the conservation and quality of the product without the addition of artificial preservatives.

Capacity: 1000 mL.
Weight net: 990 g.
Weight drained: 840 g.
NUTRITIONAL INFORMATION
average Value per 100g/3,52 oz of product drained
energy Value…………………………………………….961 Kj / 230 kcal
Fat……………………………………………………………… 14,21 g / 0,501 oz,
of which saturates………………………………..2,21 g / 0,078 oz
Carbohydrates ………………………………………0,1 g / 0,004 oz,
of which sugars…………………………………………… 0 g / 0 oz.
Proteins………………………………………………………..25,5 g / 0,898 oz
Salt ………………………………………………………………………1,3 g / 0,044 oz

Preserves Areoso soil was born with the idea of creating a product of the highest quality, and that is what has been achieved.

Mussel, clam, cockle, razor, zamburiña and minnow are products (purified in the first place) of first quality, with origin in the Galician Estuaries, so that our products gain a full confidence.

in Addition to the ingredients that are used in the various sauces that accompany the product are of premium quality and natural origin. Our preserves do not present any time-additive or artificial coloring.

For all of this, and because the work that is performed is done in a traditional way, counting with a highly qualified staff that pampers the product and that allows you get your hands in optimum conditions, our products are regarded as delicacies, to be products of high and premium quality.

PRESERVES Areoso soil are obtained products of high quality because in addition to using the best ingredients we carry out all the necessary controls to ensure that the product is in perfect condition and suitable for human consumption, thus giving quality assurance to our customers.

Within his concern for the quality and warranty of their products, the management of the GROUP VENGARCO, has been willing to certify PRESERVES Areoso soil in the Standard ISO-22000. This project is, today, a reality already, in September of 2013, Preserves Areoso soil achieved the certification in ISO-22000.

This certification is a demonstration of the involvement of the entire company in the food safety and high quality of its products.