Canned 1884 Scallops 6/8 sauce of vieira 125 gr

Canned 1884 Scallops 6/8 sauce scallops 125 grams

Content of the tin can bay Scallops 6/8 in a sauce of vieira 125 grams

Preserved fish and seafood with a base of bay scallops premium quality hand-made with virgin olive oil and extra virgin and opening system “abremuyfácil”. The case has a braille reading system and QR.

net Weight:115 g. / Weight drained: 66 g.

The Zamburiña, a delicacy with a strong taste of the sea.

This shellfish bivalve, exquisite taste inhabits sand bottoms of the coast of galicia, where it is captured in small boats through the art of fishing and the trail towed, or the ancient “bou” of rod.

similar characteristics to the scallop, concentrated however taste and texture of higher quality, making it one of the freshest seafood valued and used in the cuisine of Galicia.

In our factory in Camariñas the specimens are cleaned and carefully selected to ensure the most optimal conditions of texture and flavor.

For its elaboration we use artisanal techniques saved our tradition of canning (since 1884), to which we have incorporated a strict sanitary control is certified by ISO-9001.

The process of elaboration is “the old way”, which is totally natural and without the use of preservatives artificial.

The packaging is also done in a process completely manual, as it did 130 years ago.

This product has been designed specifically to encourage their use for all kinds of people including those with difficulty handling objects, whether it be due to limitations of vision or manipulation.

Canned 1884 is a Spanish company located in Camariñas, a fishing village of vital importance in the “Costa da Morte” (province of La Coruña). This project has been created by the family Cerdeiras, linked with the world of the sea from generations ago, either as owners of fishing boats, or as industrial conserveros.

it is Precisely in this last activity, the production of canned fish and canned seafood, from which is derived the main brand of our products, 1884, because it was in that year when it established the first production plant (which still exists today) , and soon became one of the main economic engines and employment of this area traditionally forgotten.

almost 130 years of countless experiences and learning, which we dump in the products that we now offer.

Because the range 1884 aims to recover the craft of the traditional production of canned fish, supplementing it with the advantages that current technologies can bring in terms of quality assurance, hygiene and health and to make your shopping experience more convenient and close.