Foaming sea salt gourmet Bras del Port 100 gr
· organoleptic Characteristics: Salt of low density and easy dissolution, salty taste, white color and without aroma.
· Ingredients: sea Salt (100%). Without additives..
· physical Features: Small crystals of salt of the hollow interior.
· bulk Density average: 0.5 g/cm3 at 20ºC.
· particle size: The majority of the crystals have a size less than 2 mm
· Recommendations of use: to Add after the emplatado. Ideal for all types of dishes.
Salinas Bras del Port
A drop that goes to the salt flats by Gola, becomes, in a year, a pinch of salt.