Organic wine Idrias Tempranillo 2018 Somontano

organic Wine Idrias Tempranillo 2018 somontano , 75 cl

organic Wine Idrias Tempranillo 2018 Somontano is a young red wine of red cherry colour, very deep and alive.

the Aromas of mature red fruits, hints of citrus and a spicy bottom.

organic Wine Idrias Tempranillo 2018 ,is in the mouth, fleshy, powerful with hints of fruit, well-balanced and intense.

organic Wine Idrias Tempranillo 2018 Somontano features :

Variety 100 % Tempranillo
Plot origin : The Flat
Appellation of Origin: D. O Somontano
Altitude: 560 m.
red Wine, Green young 100%
Vol. 14%
Ageing : Without ageing

IDRIAS reflects the essence of the Sierra de Guara, in the heart of the Denomination of Origin of Somontano in the beginning of the Aragonese Pyrenees., where the romans consolidaronel cultivation of the vine, being there on day one of the wine producing areas the most important and prestigious in Spain, where the quality of their wines is appreciated.

Produce organic wines elegant, de Cinca, developed through a viticulture and enology sustainable with the environment in an artisanal way, reflecting the unique personality of the ‘land’ to which they belong.

Tab Idrias Tempranillo 2016 green, 75 cl

Bodegas Sierra de Guara

IDRIAS organic Wine of the Somontano

organic Wines elegant,with a lot of intensity of fruit and balanced, reflecting their area of origin.

The soils are mainly type-brown limestone of low fertility, having a good level of limestone soil and good conditions of permeability, which confer to the organic wines of Idrias a unique personality of the “land of the Somontano” to which they belong, accented by the own practice of wine making ecological little interventionist power to turn the expressiveness of each of the varieties selected.

The 55 hectares of its own vineyards of Idrias are 550 metres high, stood in the way of the old Payments, around the Cellar, identified in 3 main Plots: ALFEZ, TURMOS and FLAT and subdivided each one of them in subplots in function of its variety and specific conditions, in such a way that each of them is identified and managed independently of the rest, to get the best quality of grapes of the same, being common to all of them the viticulture sustainable ecological environment-which it is practiced.

sustainability is greatly favored by the climate of the area, where the contrast between the cold winters influenced by the high mountains and the summers hot and dry, although with much variation in temperature between the day and the night, have a direct influence in an excellent state of health and of health for the maturation of the vineyard.

“The soil is the heart and the main reason for being organic viticulture. IDRIAS in addition to belonging to the SOMONTANO DESIGNATION OF ORIGIN also have their wines certified as Organic Production by the Committee Aragonés Ecological Agriculture.”

the Somontano Denomination of Origin : Wines are elegant,intensely fruity and balanced, a reflection of their area of origin.