Charles de Fere Brut French selection
Charles de Fere Brut French selection, Top 6 bottles 75 cl
This selection of Charles de Fere, contains :
2 bottles of 75 cl : Charles de Fere, Brut French Brut Blanc de Noir Merite method traditional
1 bottle of 75 cl : Charles de Fere Reserve Rose Dry French method traditional
1 bottle of 75 cl : Charles de Fere, Brut French Reserve Blanc de Blancs
1 bottle of 75 cl : Charles de Fere Brut Reserve Natural Ecological French
1 bottle of 75 cl : Charles de Fere Cuvée Jean Louis Ice Blanc de Blancs French
The style of Charles de Fere is to refuse to voluntarily territorial boundaries, the creation of relations of close collaboration with the producers so that we can select the base wines from the vineyards of the north for its freshness and elegance, together with base wines of the vineyards of the south of ripe fruit, body and smoothness. This bold approach adds finesse, structure, and a complex harmony of flavors that makes Charles de Fère what it is today.
grape Varieties
Depending on the characteristics of each vintage, the base wines are carefully selected among the grape varieties most of them black, to achieve the unique style BRUT mérité is known. The varieties that can be used in variable proportions are: Merlot, Grenache, Pinot Noir and Gamay.
wine Making
These base wines were fined, were filtered and brought to a low temperature. Were placed in bottles along with expedition liqueur (wine mixed with syrup of cane sugar) and yeast quality especially prepared. During the following month, it carried out the taking of foam: a second fermentation during which the yeast transforms the sugar into alcohol and carbon dioxide gas, creating the bubbles. Once their work was done, the yeast died and fell along the side of the bottle. In the freshness of our facilities, each BRUT mérité has spent an average of 12 months in oak barrels , gaining each day more and more complicated. To remove this deposit, the bottles were placed upside down for remuage, below, is opened by disgorging, or dégorgement, which immediately expelled from the yeasts.
Charles de Fere Brut French selection , notes of taste
A color, a pearly pale sheen.
A bouquet of fine aromas of small fruit berry.
attack end thanks to a dose discrete. A powerful body with vinosidad and good persistence.
Charles de Fere Brut French selection pairing
Brut Mérite will be perfect with the inputs of seafood refined, goat cheese and some desserts delicate.
technical Information : alcohol content: 11,5% , Doseage: 10 g / l. (BRUT)
serving Suggestions: Between 6 ° and 8 ° C.
Classification: sparkling wines of quality produced in France.
The secret of sparkling wines is the blend, whether they are from champagne or other regions of France. This is the art of the winemaker.
it Is the choices he makes that determines what is known as the style of the house often.
The style of Charles de Fère is to refuse to voluntarily territorial boundaries, the creation of relations of close collaboration with the producers so that we can select the base wines from the vineyards of the north for its freshness and elegance, together with base wines of the vineyards of the south of ripe fruit, body and smoothness. This bold approach adds finesse, structure, and a complex harmony of flavors that makes Charles de Fère what it is today.
Charles de Fère came to life in 1980 when an innovative winemaker, the sixth generation of Champagne, Jean-Louis, decided to start his own winery with gas in a town called Fère-en-Tardenois, to the outskirts of Champagne.
Brut Mérite Blanc de Noirs Traditional Method :
brut-merite-blanc-de-noirs-charles-de-fere