Stay Syrah 2016 young red wine D. O. Somontano, bottle 75cl

Stay Syrah 2016 young red wine D. O. Somontano 100% Syrah, bottle 75cl Wineries Stay Denomination of Origin Somontano Oenologist: Jesus Navascues grape Varieties : 100 % Shyrah Vintage : Night of September 2016 Winemaking : once stripped, the it was left to macerate cold at 10 ° C for about 24 hours. Then we begin the fermentation not happening 25º maximum temperature, and then make wine from the flower with which we have obtained this wine. Was bottled in January 2015. TASTING notes: Wine crystalline aspect, and bright, red cherry colour, and middle layer. Aromas clean and intense fruit of the forest. Entry and step by mouth, very nice remembering the fruity aromas. Tasty, harmonious and very persistent. ADD 2016 : 2016 has been a good year climatically speaking for the cultivation of the vineyards. Winter cold and with adequate rainfall to start the sprouting of the plants with a good water reserve in the soil. We continue with a spring of normal rainfall for the area, ended with a dry summer, and in the end we have a storm isolated to terminate the maturity of our fruits. The budding was developed normally in the vineyards. And during the vegetative period of the plants we did not see any type of pest in our plots significant, were controlled perfectly with simple treatments, so that we come to the harvest with a fruit in a state of health, and ripening very optimal. The production of our plots does not exceed 4500 kg/ha, we get a smaller size of the grape berries, I think a higher percentage of skin on the pulp and therefore a greater concentration of properties that benefit us at the time of elaborating our wines . is ANALITICA Alcohol: 13,06 % volatile Acidity: lower to 0.46 gr/litre total Acidity: 6,3 gr/l pH: 3,52 Sugars reducers: 1.5 gr/litre sulphur dioxide free: 10 mg/ litre sulphur dioxide total: 32 mg/liter Bodegas Estada : The winery is built on land with an architectural design that combines the maximum respect for the environment – no disturbance to the landscape that surrounds and surrounds – and take advantage of all the technical requirements of the nature to favor the development of the best wines. In the facilities does not exceed 20 ° C in a natural way due to the characteristics of the building, taking the outside temperatures higher than 40 ° C and in the winter we don’t lower than 15 ° C, taking the outside temperatures lower than-10º C. It occupies a surface of 1.200m2 distributed in: reception Area, Ship drawing, Ship Barrels ( 200 French and American oak), Ship rack, and other areas – expedition and warehouse. The deposits have a hybrid form (conical and cylindrical) with the goal of encouraging the return of innovation that we have by way of deposits OBI with which it does not exceed 28º C during the fermentation. The capacity is 20 000 litres. History: Bodegas Estada is the result of many years of experience in the production and cultivation of the vines in Somontano and the union of the feelings of several people to a land that always wants to offer the best. Thus, in the year 2005, establishing the winery that takes its name from the Village of Estada, a town located along the confluence of the rivers Esera and Cinca and with spectacular views over the Somontano and the stunning Aragonese Pyrenees. Bodegas Estada is located in the village of Castillazuelo, in the heart of the D. O. Somontano.