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Martini Gourmet Lacuesta Reserva
Excellent Vermouth Gourmet Lacuesta Reserve French Oak.
PREPARATION:to The traditional and artisan production system of our vermouth, using plants and herbs natural to marinate cold white wine base, we have added a brief aging period and aging of 7 months in new barrels of French oak of Allier with a medium toast.
TASTING NOTES
The result is this vermouth bitter, aromatic, intense color, with funds torrefactados and with that peculiar taste that reminds us of the vermouth traditional.
Ideal as an aperitif, it is recommended to serve it cold, and accompanied by a slice of orange and an olive.
Presentation: Bottle of 70cl
Vermouth Gourmet Lacuesta Reserva of Bodegas Martínez Lacuesta
Sugars: 135,0 g/l.
Methanol: 57 mg/l.
Dry Extract Liquors: 162,10 g/l.
Alcohol: 14,80 % vol
Total Acidity: 5.3 g/l.
Volatile Acidity: 0,30 g/l.
Presentation : bottle 70 cl.
Vermouth Gourmet Artisanal Martinez Lacuesta ( Vermouth) since 1937
The vermouth, Martínez Lacuesta elaborated in the traditional way, is a drink that is part of the white wine, macerated various herbs and aromatic plants, until you get that distinctive taste which makes it ideal as an appetizer or as a main ingredient in cocktails.
The vermouth Lacuesta has two features that make it unique: its conzia, proprietary formula that incorporates plants and herbs of very diverse origin, and its ageing process in French oak barrels that differentiate it from others and make it exceptional.
The marriage between the family Martínez Lacuesta and the vermouth meets eight decades, particularly since 1937, when the fate wanted to offer the possibility of entering this exciting world of snacks vínicos.
The concern to improve led us to investigate and test new ways of parenting, combining different types of wood, levels of toasting, periods and presentation of products.
the Result of this is our collection of vermouth can.
All so different and unique that they have won the praise of our customers and the respect of specialists.
| Weight | 1,50 kg |
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